
Dry chicken feet and dust with dill and basil.
Core and slice apple. Dust with cinnamon and ginger.
Bake both in convection oven at its lowest setting for 6 to 8 hours. 170 °F was the lowest setting on my oven.
My Review:
Feet: Feels like chewing leather. Tastes like chewing leather. 1/10
Apples: Like a cracker made of apple. 7/10. Would eat again.
by KSJosh

43 Comments
Finally, something that belongs here
How did it come to pass that you purchase and eat chicken feet? Part of daily tradition?
this is real shitty
For scale, is that a saucer?
Macros?
Lmao, dehydrated chicky feet and apples?! Dude, gross but strangely fascinating.
Mean while I’m eating trout and spinach 😅🥹😆
Are you two dogs in a trenchcoat posing as a human?
I’m glad that dehydrated chicken feet are as gross as they sound like they’d be.
Oh…. Recipe to make these. I thought these were ingredients for something, not the dish itself.
I love chicken feet, so how dare you do chicken feet like that
I love chicken feet, better instead of dehydrate to stir fry them in some spisy sauce you will find a lot of recipes of sauce online
If you want to try chicken feet, look up the recipe for “phoenix claws” dimsum
Why tf would I want the recipe?
Eeeww, gross. Apples?
Jail
Chicken feet are supposed to be a carrier for sauce, not dry and leathery!
uh ill pass actually….
This is a raccoons meal
I can’t explain why, but this image leaves me longing for the spring…
This is probably the worst possible way to cook chicken feet, amazing.

Recipe: make that shit dry as fuck
I like that you assumed we’d ask for the recipe
You should look up Chinese recipes for chicken feet, see if there are any that you’re interested in. There’s a braised one, there’s a black vinegar one, there’s a fried one, and so on.
Why? Why did you feel the need to teach us how to make this?
“Recipe in the description”
Lol I’m good
was this written by a dog
I kind of feel like the recipe is in the name, like with a rum and Coke or a gin and tonic.
How the hell did chicken feet become a food 😂
> Recipe in description.
I’m all set thanks
I thought this was on one of my dog subs
But why though.
You forgot to write “follow me for more recipes”
I cut off the nails but had one chicken feet I baked a couple weeks ago, shits hot fire
No one wanted a recipe
you really never know what’s going on in peoples homes
I thought this was going to be another post from egg water soup person, but nope, it’s a whole different degenerate
“Recipe”
Does it come with the hex or does that cost extra?
Yeah no, if you want to eat chicken feet we usually cook them slowly until you can basically suck all the cartilage out and spit out the bones
Check out something like 卤鸡脚 (braised chicken legs)
I was really hoping the recipe was just gonna be
Step One: Add Chicken Feet and Apples
Damn no sauce?